Yesterday’s successes belong to yesterday.
Sustainable standards such as green energy, preventing stand-by, car sharing, waste separation,
saving paper by reducing the number of flyers or catalogues that are produced as well as healthy,
yet from a culinary perspective, high-quality organic catering are an integral part of what we
stand for and have been doing for many years.
Our conceptual work in the events sector remains the most innovative aspect of our offering.
We ensure that modern, sustainable concepts with a strong emphasis on social competence
are integrated into meetings and presentations as well as evening and incentive events.
When it comes to the practical implementation of these concepts, all of the customer’s
specifications will be discussed, structured according to reasonable work and time
schedules and cross-checked to ensure that every last detail is taken care of.
... As we said, we don’t rest on our laurels.